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Continuous improvement Bertuetti |
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 Bertuetti, a byword for versatility and flexibility, allows for the production of square and rounded shapes molded by soft, fresh dough.
Versatility also means respecting the abilities of each operation for unlimited shapes and automating the production while at the same time maintaining the characteristics of artisan bread. |
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Bertuetti all over the world |
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Bertuetti is expecting you at Iba in Duesseldorf from the 3rd to the 9th of October, 2009. Stand 16 E 20, hall 16. The exhibition will be the opportunity to show you the last exclusive product and range innovations. As usual it will be the bakery working. |
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TURBOMIX - Mixing technology |
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 To know a value of a range of mixing machines is not easy. The design, the technological evolution or the history are not enough, there are a lot of other elements in a Turbomix mixer to identify the excellence and the character testified by the advanced technology and the pleasure of each details. Fornara, with the new range of Turbomix mixers, does not contain only the history and the experience, but exalts the tradition. Turbomix, mixing by Bertuetti - See the internet web-site |
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