Bertuetti, a byword for versatility and flexibility, designs for the production of square and rounded shapes molded by soft, fresh dough.Versatility means respecting the ability of each operation producing unlimited shapes, while at the same time maintaining the characteristics of artisan bread with automatic production.

Market demand requires equipment that can increase productivity by minimizing operational time, reducing labor costs in all sectors while respecting artisan qualityBertuetti, at the cutting edge of continuous improvement, proposes to market technical solutions for individual needs.

We allow for affordable serial production standardization, thereby making high technological equipment available on the market at relatively low investment rates.

Already on day 1 of installation, income reduction comes into immediate effect.Bertuetti's research and technology is developed with the cooperation of its valued Customers. We pride ourselves in assisting our Customers in becoming more competitive as market leaders.Bertuetti baking laboratory is available for all who wish to automat manual production or develop new products.

Hamburger Line - Italiy

Bertuetti SpA - Universal line to produce up to 9000 hours for burgers. The line consists of Universal divider, rounder, and semi-automatic spreader.

Morning Rolls - Scotland

Rustic Hod Dog Line

Double Spiral Mixer - Romania

Fornara - double spiral mixer Turbomix for intensive mixing and speed.